Stuffed Butternut Squash with Beef – Low-Carb Main
By Ruthie | Authentic Country Plain Heritage Cooking
Recipe Overview
This stuffed butternut squash with beef is hearty low-carb main dish. Roasted squash halves filled with seasoned ground beef, crispy bacon, and cheese for paleo-friendly dinner with 32g protein.
Ingredients Overview
- Wholesome farm-fresh staple ingredients
- Sweet cream butter or olive oil
- Garden-fresh herbs & seasonings
- Traditional pantry seasonings
Part of the Beef Recipes Pillar Guide
Explore more companion recipes in our Beef Recipes collection.