Spinach Lentil Butter Bean Soup – Plant-Based Protein

Name: Spinach Lentil Butter Bean Soup – Plant-Based Protein
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 6 servings
Cuisine: Country Plain
Ingredients: Wholesome farm-fresh staple ingredients; Sweet cream butter or olive oil; Garden-fresh herbs & seasonings; Traditional pantry seasonings

By Ruthie | Authentic Country Plain Heritage Cooking

Spinach Lentil Butter Bean Soup – Plant-Based Protein - Traditional Country Recipe

Recipe Overview

This spinach lentil butter bean soup packs plant protein with hearty legumes. Vegan soup with 18g protein per serving from lentils and beans plus nutritious spinach.

Ingredients Overview

Wholesome farm-fresh staple ingredients
Sweet cream butter or olive oil
Garden-fresh herbs & seasonings
Traditional pantry seasonings

Part of the Soup & Kettle Recipes Pillar Guide

Explore more companion recipes in our Soup & Kettle Recipes collection.