Roasted Butternut Squash Soup – Velvety Fall Comfort

Name: Roasted Butternut Squash Soup – Velvety Fall Comfort
Prep time: 25 min
Cook time: 2 min
Total time: 2 min
Yield: 8 servings
Cuisine: Country Plain
Ingredients: Wholesome farm-fresh staple ingredients; Sweet cream butter or olive oil; Garden-fresh herbs & seasonings; Traditional pantry seasonings

By Ruthie | Authentic Country Plain Heritage Cooking

Roasted Butternut Squash Soup – Velvety Fall Comfort - Traditional Country Recipe

Recipe Overview

This roasted butternut squash soup is velvety smooth with caramelized roasted squash. Creamy autumn soup with coconut milk, ginger, and sage that's naturally vegan and under 200 calories per bowl.

Ingredients Overview

Wholesome farm-fresh staple ingredients
Sweet cream butter or olive oil
Garden-fresh herbs & seasonings
Traditional pantry seasonings

Part of the Soup & Kettle Recipes Pillar Guide

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