Rhubarb Custard Kuchen

Name: Rhubarb Custard Kuchen
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 6 servings
Cuisine: Country Plain
Ingredients: Wholesome farm-fresh staple ingredients; Sweet cream butter or olive oil; Garden-fresh herbs & seasonings; Traditional pantry seasonings

By Ruthie | Authentic Country Plain Heritage Cooking

Rhubarb Custard Kuchen - Traditional Country Recipe

Recipe Overview

Welcome the spring season with this incredible Rhubarb Custard Kuchen, a classic German-style cake that perfectly balances tart rhubarb with a sweet, creamy

Ingredients Overview

Wholesome farm-fresh staple ingredients
Sweet cream butter or olive oil
Garden-fresh herbs & seasonings
Traditional pantry seasonings

Part of the Dessert & Baking Recipes Pillar Guide

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