Quinoa Stuffed Peppers – Healthy Vegetarian Main Dish
By Ruthie | Authentic Country Plain Heritage Cooking
Recipe Overview
These quinoa stuffed peppers are hearty vegetarian main with 12g plant protein per pepper. Colorful bell peppers filled with quinoa, black beans, corn, and cheese for nutritious dinner that freezes perfectly.
Ingredients Overview
- Wholesome farm-fresh staple ingredients
- Sweet cream butter or olive oil
- Garden-fresh herbs & seasonings
- Traditional pantry seasonings
Part of the Amish Heritage Recipes Pillar Guide
Explore more companion recipes in our Amish Heritage Recipes collection.