One Pot Autumn Beef Stew – Hearty Fall Dinner

By Ruthie | Authentic Country Plain Heritage Cooking

One Pot Autumn Beef Stew – Hearty Fall Dinner - Traditional Country Recipe

Recipe Overview

This one pot autumn beef stew features hearty fall vegetables and tender beef. Comfort food ready in 2 hours serving 6-8 people perfect for October and November with minimal cleanup.

Ingredients Overview

  • Wholesome farm-fresh staple ingredients
  • Sweet cream butter or olive oil
  • Garden-fresh herbs & seasonings
  • Traditional pantry seasonings

Part of the Beef Recipes Pillar Guide

Explore more companion recipes in our Beef Recipes collection.