Hot Chocolate Cupcakes – Marshmallow Topped Recipe

Name: Hot Chocolate Cupcakes – Marshmallow Topped Recipe
Prep time: 20 min
Cook time: 25 min
Total time: 45 min
Yield: 12 servings
Cuisine: Country Plain
Ingredients: Wholesome farm-fresh staple ingredients; Sweet cream butter or olive oil; Garden-fresh herbs & seasonings; Traditional pantry seasonings

By Ruthie | Authentic Country Plain Heritage Cooking

Hot Chocolate Cupcakes – Marshmallow Topped Recipe - Traditional Country Recipe

Recipe Overview

These hot chocolate cupcakes taste like hot cocoa with marshmallow topping. Winter cupcakes making 24 pieces with chocolate cake and toasted marshmallows perfect for Christmas parties.

Ingredients Overview

Wholesome farm-fresh staple ingredients
Sweet cream butter or olive oil
Garden-fresh herbs & seasonings
Traditional pantry seasonings

Part of the Dessert & Baking Recipes Pillar Guide

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