Christmas Fruitcake Traybake – Easy Sheet Pan Version
By Ruthie | Authentic Country Plain Heritage Cooking
Recipe Overview
This Christmas fruitcake traybake is easy sheet pan version of traditional fruitcake. Modern traybake making 24 squares serving 12-15 people with candied fruit and nuts without heavy texture.
Ingredients Overview
- Wholesome farm-fresh staple ingredients
- Sweet cream butter or olive oil
- Garden-fresh herbs & seasonings
- Traditional pantry seasonings
Part of the Dessert & Baking Recipes Pillar Guide
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