Christmas Fruitcake Traybake – Easy Sheet Pan Version

By Ruthie | Authentic Country Plain Heritage Cooking

Christmas Fruitcake Traybake – Easy Sheet Pan Version - Traditional Country Recipe

Recipe Overview

This Christmas fruitcake traybake is easy sheet pan version of traditional fruitcake. Modern traybake making 24 squares serving 12-15 people with candied fruit and nuts without heavy texture.

Ingredients Overview

  • Wholesome farm-fresh staple ingredients
  • Sweet cream butter or olive oil
  • Garden-fresh herbs & seasonings
  • Traditional pantry seasonings

Part of the Dessert & Baking Recipes Pillar Guide

Explore more companion recipes in our Dessert & Baking Recipes collection.