Canning Bean Soup – Protein-Rich Vegetarian Recipe

Name: Canning Bean Soup – Protein-Rich Vegetarian Recipe
Prep time: 30 min
Cook time: 45 min
Total time: 1 min
Yield: 6-8 pint jars
Cuisine: Country Plain
Ingredients: Wholesome farm-fresh staple ingredients; Sweet cream butter or olive oil; Garden-fresh herbs & seasonings; Traditional pantry seasonings

By Ruthie | Authentic Country Plain Heritage Cooking

Canning Bean Soup – Protein-Rich Vegetarian Recipe - Traditional Country Recipe

Recipe Overview

Learn how to make and preserve hearty Canning Bean Soup at home. This easy pressure canning recipe is packed with beans, vegetables

Ingredients Overview

Wholesome farm-fresh staple ingredients
Sweet cream butter or olive oil
Garden-fresh herbs & seasonings
Traditional pantry seasonings

Part of the Soup & Kettle Recipes Pillar Guide

Explore more companion recipes in our Soup & Kettle Recipes collection.