blueberry zucchini lemon loaf cake with glaze

Name: blueberry zucchini lemon loaf cake with glaze
Prep time: 20 min
Cook time: 25 min
Total time: 45 min
Yield: 12 servings
Cuisine: Country Plain
Ingredients: Wholesome farm-fresh staple ingredients; Sweet cream butter or olive oil; Garden-fresh herbs & seasonings; Traditional pantry seasonings

By Ruthie | Authentic Country Plain Heritage Cooking

blueberry zucchini lemon loaf cake with glaze - Traditional Country Recipe

Recipe Overview

Looking for a perfectly moist and flavorful way to use up your summer zucchini and an abundance of blueberries? This blueberry zucchini lemon loaf cake with

Ingredients Overview

Wholesome farm-fresh staple ingredients
Sweet cream butter or olive oil
Garden-fresh herbs & seasonings
Traditional pantry seasonings

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