Amish Church Soup Recipe
By Ruthie | Authentic Amish Heritage Cooking
Recipe Overview
The comforting Amish church soup recipe is an iconic fellowship meal served after Sunday services throughout Lancaster and plain communities. Combining tender shredded chicken, creamy golden broth, diced potatoes, and crushed buttery crackers, this quick 30-minute soup delivers unmatched nostalgia and warmth. Learn the secrets behind this velvety country soup and bring authentic church fellowship warmth into your home kitchen.
Ingredients Overview
- Shredded cooked chicken breast
- Diced peeled russet potatoes
- Rich golden chicken broth & creamy whole milk
- Crushed buttery saltine crackers
Part of the Soup & Kettle Recipes Pillar Guide
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